The COVID-19 global pandemic has drastically changed our day-to-day reality. These developments coincide with what could be considered the true change of the century, an occurrence which always takes place 20-25 years after the beginning of the new century is officially marked.

Curators Domitilla Dardi and Elena Tinacci take the real consequences of the pandemic as a starting point, and from there structure the idea that the world comes into the home and that the consequence of this is the “Casa Mondo.” Food by Martí Guixé @maxxicasamondo borrows this idea to contruct and visualize a new perception of food in relation to design, synthesized in 12 points.

I/ WORLD: WELCOME HOME
II/ HYPERHOSPITALITY
III/ FOOD IS THE PLACE
IV/ POLYETHNIC NON-MOTHER
V/ SIRICHEF DE CUISINE
VI/ MODERN ARCHITECTURE VS FOOD DESIGN
VII/ CASA MONDO IN-HOUSE RESTAURANT
VIII/ INSTAGRAM BON VIVANT PUBLIC EYE
IX/ SKETCH FOOD
X/ MIXED MEDIA FOOD CHAIN
XI/ AI-CHEF GOURMET
XII/ SITE-SPECIFIC MEALS  

Maxxicasamondo Food by Martí Guixé is a fictional essay on what twenty-first century food is and what it represents.   

The project can be seen at the Instagram digital exhibition:
@maxxicasamondo
www.maxxi.art/en/events/casa-mondo/